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Salt

Name: Salt
By: Mark Kurlansky
Narrated by: Scott Brick
Series:
Length 13 hrs and 48 mins
Category: Health & Wellness, Fitness, Diet & Nutrition
Release Date: 0003-02-15
Language: English

The most common reason people search for salt is to add it to food. Salt is a key ingredient in many recipes and is used to add flavor to food. It is also used as a preservative and can help to keep food fresh for longer.

Some special characters in Salt include the dollar sign, the at sign, the plus sign, the asterisk, and the backslash.

Mark Kurlansky’s writing style is engaging and informative. He weaves together stories and facts to create a compelling narrative that is both enjoyable to read and informative. are:

The Big Oyster: History on the Half Shell.

Milk!: A 10,000-Year Food Fracas.

Salt: A World History.

The Food of a Younger Land: The Story of the New American Cuisine.

The Basque History of the World.

The Last Fish Tale: The Fate of the Atlantic and Survival in Gloucester, America’s Oldest Fishing Port and Most Original Town.

Cod: A Biography of the Fish That Changed the World.

A Chosen Few: The Resurrection of European Jewry.

The Last Good Chance.

The White Man in the Tree.

Some of his other books are:

Havana A Subtropical Delirium

Birdseye: The Adventures of a Curious Man

The Cod’s Tale

Edible Stories: Tales of Food and Life

The Eastern Stars: How Baseball Changed the Dominican Town of San Pedro de Macoris

1968: The Year That Rocked the World

1968: The Year That Rocked the World

The Food of a Younger Land: A Portrait of American Food—Before the National Highway System, Before

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