| Name: | History of Bourbon |
|---|---|
| By: | Ken Albala, The Great Courses |
| Narrated by: | Ken Albala |
| Series: | |
| Length | 3 hrs and 55 mins |
| Category: | History, Americas |
| Release Date: | 2019-12-15 |
| Language: | English |
Ken Albala is a professor of history at the University of the Pacific. He is the author of numerous books on food and food history, including The Lost Art of Real Cooking and The History of Food. He has also appeared as a guest on several television shows, including The History Channel’s “The Food That Built America” and PBS’s “The Mind of a Chef.”
The History of Bourbon was written during the Bourbon Restoration, which was a period of time when the Bourbon monarchy was restored in France.
There are a few reasons why the History of Bourbon is highly rated. First, it is one of the oldest communities in the United States, and it has a lot of history. Second, it is a very tight-knit community, and everyone knows everyone. Finally, it is a very welcoming community, and people are always willing to help out.
The possible turnover from selling the History of Bourbon could be high if the book is popular and in demand.
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